Free, open to all

Join our bimonthly Bokashi Club! Bokashi is a special additive for anaerobic composting that ferments kitchen waste, including meat and dairy, into a healthy soil and nutrient-rich fertilizer for your plants. Help us make our free community supply of bokashi, and help make our neighborhood healthier and more sustainable!

Location rotates between JACCC and Zenshuji Soto Mission.

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A partnership with SLT and Zenshuji Soto Mission. Funded in part by LA Public Works Food Waste Challenge Grant.

Artwork by Sara Montgomery.